Producers from Tolima aspire to take every day as an opportunity to improve or grab the bull by the horns. The fertile lands and mild climate, combined with the strong dedication of the people who work this land, produce a unique cup profile. Despite insecurity challenges, due to guerrilla presence in the region for over four decades, these coffee growers have always grown their coffee with pride and care. These growers have made great leaps to consistently produce high quality coffee meaning fewer defects from origin, specialized tree care, picking only mature cherries, better processing techniques, and investing back into farm infrastructure.